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4 Things You Should Know About Coffee
- Its actually a fruit. Coffee turns brown after roasting. Coffee in its green form can last a year, but to get the best flavour drink up to 2 weeks after roasting.
- Better not bitter. Bitterness comes from stales coffee this is why it is important to drink within 2 weeks after roasting.
- Distinct Flavours. Every Country has a different variety and flavour. Coffee is meant to be different with each crop, even the way it is roast creates a difference in the outcome of flavours.
- 'Fresh' is Best? This word is used over and over to advertise coffee, but what should you really be looking for? Look for packages that have a roasting date. For the best tasting 'Fresh' cup start consuming about 3 days after roasting and finish approximately 2 weeks after roasting. Most coffees out there don't even put a roasting date - only a best before date - which is usually more than a year since it was roasted. The only way to guarantee you are getting the best flavour is to visit your local roaster, Like us here at Connected Minds Custom Roasters!
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